This easy chicken salad recipe comes together in minutes for a quick lunch, prep-ahead meal, or a crowd-pleasing crowd favorite served on flaky croissants.
The Ultimate chicken salad recipe
There is nothing quite like a classic, dependable lunch, and this chicken salad recipe hits the mark every single time. Whether you are prepping for the week ahead or looking for a quick weekend meal, a great chicken salad recipe is a staple every home cook needs in their rotation.
Why You’ll Love This chicken salad recipe
Simple Ingredients: This chicken salad recipe relies on everyday pantry staples.
Perfect Texture: The crunch of celery paired with tender shredded meat makes this chicken salad recipe stand out.
Versatile: Enjoy this chicken salad recipe as a sandwich, a dip, or straight out of the bowl.
Ingredients
2 cups cooked chicken, shredded or diced
1/2 cup mayonnaise
1/2 cup celery, finely diced
1/4 cup red onion, finely diced
1 tablespoon fresh chives, minced
1 tablespoon lemon juice
Salt and black pepper to taste
Instructions
Prep the Base: In a medium mixing bowl, whisk together the mayonnaise and fresh lemon juice to create a smooth dressing for your chicken salad recipe.
Combine: Toss the shredded chicken, diced celery, and red onion into the bowl. Stir everything together until the ingredients are completely coated in the dressing.
Season: Taste your chicken salad recipe and add salt, pepper, and fresh chives to your liking.
Chill and Serve: For the best flavor, let this chicken salad recipe rest in the refrigerator for at least 30 minutes before serving.
Once chilled, pile this delicious chicken salad recipe high onto freshly baked croissants with crisp lettuce leaves, or enjoy your chicken salad recipe directly with crackers!

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